Home
Recipes
Lessons and Crumbs of Wisdom
Services
About me
Contacts

Browsing Category

Lessons and Crumbs of Wisdom

Desserts and Sweets/ How to
Meringues perfect every time

February 12, 2019
How to
Raw onion: how to remove the pungency

August 23, 2016
How to
Tomato concassé

August 22, 2016

About Me

Impulsive, creative, determined, scientific, depressed and exhilarated by life at the same time. Left handed. Busy
Read about me

Pinterest

Don't click me!

Subscribe & Follow

Latest Posts

Beets and Bulgur salad with a not so yuuuk ingredient

March 21, 2019

Leafy greens pie, a recipe from the 16th century

March 19, 2019

“Lovable” shortbread cookies

February 14, 2019

Meringues perfect every time

February 12, 2019

10 minutes Bok Choy

May 9, 2017

Never Miss a thing!

Sign up and receive the latest tips via email.

Categories

Lessons and Crumbs of Wisdom (3)
- How to (3)
Pictures (14)
- Cake Design Pics (9)
- Classes Pictures (5)
Recipes (17)
- Breads and Leavened Breads in practice (2)
- Desserts and Sweets (3)
- Dressings & Condiments (1)
- Main Course (6)
- Side Dishes (6)
- Starters & Finger Foods (3)

Tools and Fun ingredients

Foodies’ Place on the web

Note

Hello there, Valentina here, just to let you know that some of the links on this website are affiliate links. All of the products listed here are products and services I’ve used before. If you have any questions you can leave a comment and I'll do my best to reply.

V.

FoodiesPlace @ Instagram

Facebook Twitter Instagram Pinterest LinkedIn

Copyright 2019 - Foodies' Place. All Rights Reserved.

Top

Designed & Developed by valentinagi

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it. Here you can find our PRIVACY PAGE.Ok No Read our Policy